Name: Chocolate Pudding Cake
Ingredients: 1 box devil’s food cake mix; Additional ingredients required by the cake mix; 1 cup brown sugar; 1/2 cup cocoa powder; 3/4 cup crushed walnuts; 1/2 package chocolate chips; 2 cups hot water

Method

Line a Dutch oven with two layers of heavy-duty foil if desired.
Mix the brown sugar, cocoa, and hot water and pour into the bottom of the Dutch oven.
Prepare the cake mix according to its package directions, then fold in the walnuts and chocolate chips.
Pour the cake batter over the pudding mixture.
Bake with 8–10 coals below and 12–14 above for 25–35 minutes, until the cake layer is cooked through.

Source and recipe details

The original recipe does not provide preparation or total time.

The original recipe does not specify a yield.

Cake mix and chocolate chip package sizes and yield are unspecified.